Betty's Sangria

Ingredients (double recipe).
2 bottles of red wine (Red Rose or Burgundy)
8 oz vodka
8 oz rum
1 can (10 fl. oz) of Lotus pineapple juice (or pinapple and orange).
1 can (10 fl. oz) of frozen orange juice concentrate
1 can (10 fl. oz) of frozen pineapple juice concentrate
Combine all ingredients.
Serve on ice.

Garry's Home Cookin'
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